Harissa Aioli
- ½ cup mayonnaise
- 2 garlic cloves minced
- 1 tbs lemon juice
- 1 tbs harissa
- Whisk all four ingredients together. Adjust seasoning to taste..
Recipe by Fraiche Pantry at https://www.fraichepantry.com/2015/06/06/roasted-heirloom-carrots-with-harissa-aioli/
3.3.3070